Description

Ingredients:

• Althaea officinalis Root (Marshmallow
  Root)
  Matricaria chamomilla Flower (Chamomile
  Flower)
  Calendula officinalis Flower (Calendula)
  Plantago major Leaf (Plantain Leaf)
  Rosa spp. Petals (Rose Petals)
  Zingiber officinale Root (Ginger Root)
  Curcuma longa Root (Turmeric)

Benefits: 

• Helps soothe intestinal and colonic
  inflammation
  Supports gut lining protection and tissue
  repair
  Calms digestive irritation, cramping, and
  discomfort
  Supports gentle digestion during IBD
  flares or recovery
  Promotes digestive comfort without
  stimulation
  Gentle, caffeine-free support suitable for
  sensitive systems

Instruction: 

• Tea Preparation
• 1.Add 1 tablespoon of loose tea blend to 8
  12 oz of hot (not boiling) water
  2.Cover and steep for 10–15 minutes
  3.Strain and sip slowly, warm or room
  temperature

  Recommended Use
  Drink 1–2 cups daily, as tolerated
  Best taken between meals
  May be used during flares or recovery
  periods
  Increase hydration alongside use

Storage Tips:
Store in a cool, dry place away from direct
sunlight
Keep container tightly sealed to preserve
potency and flavor
Avoid moisture exposure

Caution: 

• Intended for supportive care only; not a treatment for IBD
  Individuals with Crohn’s disease or ulcerative colitis should
  review all herbal products with their healthcare provider
  Discontinue use if symptoms worsen or irritation occurs
  Keep out of reach of children